real easy, you just get one of those briskets in the bag at almost any supermarket, a head of cabbage and some cloves of garlic. Throw them all in the biggest pot you have, put in water to cover it all and cook the hell out of it. For hours. it's easy, you don't really have to watch it, just check to see the water doesn't all boil away, add more if it gets low.
You'll have food for a week. You'll be sick of it. but it's pretty good. What i had for dinner.
Sunday, April 25, 2004
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